Institute of Hotel Management Catering and Nutrition, IHMCN, Pusa,Newdelhi

MSc Dietetics and Food service Management,PG Diploma in Accommodation Operations and Management PGDAOM,Diploma in Food and Beverage Service DFBS,Diploma in Bakery and Confectionery DBC

Phone-No: 25842429 25841411 25840147
Fax: 25843177
Email: ihmpusa@rediffmail.com
Website: www.ihmpusa.net
Establish:.


About College:


Category Duration Seats Opening Date Hostel Parttime
Management 2 Years 16 Jun 2011 n n


Course Name: MSc Dietetics and Food service Management
Course Description: MSc (Dietetics and Food service Management)
Fee:
Eligibility: Post-Graduate Diploma in Dietetics Public Health & Nutrition or Graduate in Home Science with Nutrition / Dietetics. P.G Diploma in Hospital Food Service (or equivalent) from the following background Food Science & Technology, Sciences, Healthcare, Medical, Pharmaceutical and Catering.

Upper Age Limit: 25 Years

*One year at the Institute +6 months industrial training.

** For Scheduled Caste and Scheduled Tribe candidates, upper age limit is relaxable by 3 years.

Reservation for SC, ST & OBC Seats as per the Government Norms.

How To Apply: Information Brochure containing Application Form is available at the reception of the Institute between 9.30.a.m. to 5.00 pm. @ of Rs 800/- for General/OBC/PH & Rs. 400/- For SC / ST candidates or by post on payment of Rs. 850/- and Rs. 450/- respectively through Demand Draft drawn in favour of " Principal Institute of Hotel Management Catering & Nutrition, Pusa New Delhi"

Comments: To know more information about IHMCN New Delhi Admission please visit www.ihmpusa.net

Category Duration Seats Opening Date Hostel Parttime
Management 1 ½ Years 55 16 Jun 2011 n n


Course Name: PG Diploma in Accommodation Operations and Management PGDAOM
Course Description: Post Graduate Diploma in Accommodation Operations and Management (PGDAOM)
Fee:
Eligibility: Graduate in any stream with English as one of the subjects at College or Senior Secondary level

Upper Age Limit: 25 Years

*One year at the Institute +6 months industrial training.
** For Scheduled Caste and Scheduled Tribe candidates, upper age limit is relaxable by 3 years. Reservation for SC, ST & OBC Seats as per the Government Norms.

How To Apply: Information Brochure containing Application Form is available at the reception of the Institute between 9.30.a.m. to 5.00 pm. @ of Rs 800/- for General/OBC/PH & Rs. 400/- For SC / ST candidates or by post on payment of Rs. 850/- and Rs. 450/- respectively through Demand Draft drawn in favour of " Principal Institute of Hotel Management Catering & Nutrition, Pusa New Delhi"


Comments: To know more information about IHMCN New Delhi Admission please visit www.ihmpusa.net

Category Duration Seats Opening Date Hostel Parttime
Miscellaneous Courses 1 ½ Years 55 16 Jun 2011 n n


Course Name: Diploma in Food and Beverage Service DFBS
Course Description: Diploma in Food and Beverage Service (DFBS)
Fee:
Eligibility: Class XII of 10+2 system or equivalent with English as a compulsory subject.

Upper Age Limit: 22 Years

*One year at the Institute +6 months industrial training.
** For Scheduled Caste and Scheduled Tribe candidates, upper age limit is relaxable by 3 years. Reservation for SC, ST & OBC Seats as per the Government Norms.

How To Apply: Information Brochure containing Application Form is available at the reception of the Institute between 9.30.a.m. to 5.00 pm. @ of Rs 800/- for General/OBC/PH & Rs. 400/- For SC / ST candidates or by post on payment of Rs. 850/- and Rs. 450/- respectively through Demand Draft drawn in favour of " Principal Institute of Hotel Management Catering & Nutrition, Pusa New Delhi"


Comments: To know more information about IHMCN New Delhi Admission please visit www.ihmpusa.net

Category Duration Seats Opening Date Hostel Parttime
Miscellaneous Courses 1 ½ Years 50 16 Jun 2011 n n


Course Name: Diploma in Bakery and Confectionery DBC
Course Description: Diploma in Bakery and Confectionery (DBC)
Fee:
Eligibility: Class XII of 10+2 system or equivalent with English as a compulsory subject

Upper Age Limit: 22 Years

*One year at the Institute +6 months industrial training.
** For Scheduled Caste and Scheduled Tribe candidates, upper age limit is relaxable by 3 years. Reservation for SC, ST & OBC Seats as per the Government Norms.

How To Apply: Information Brochure containing Application Form is available at the reception of the Institute between 9.30.a.m. to 5.00 pm. @ of Rs 800/- for General/OBC/PH & Rs. 400/- For SC / ST candidates or by post on payment of Rs. 850/- and Rs. 450/- respectively through Demand Draft drawn in favour of " Principal Institute of Hotel Management Catering & Nutrition, Pusa New Delhi"


Comments: To know more information about IHMCN New Delhi Admission please visit www.ihmpusa.net

Category Duration Seats Opening Date Hostel Parttime
Miscellaneous Courses 6 Months 30 16 Jun 2011 n n


Course Name: Craftsmanship Course in Food and Beverage Service CFBS
Course Description: Craftsmanship Course in Food and Beverage Service (CFBS)
Fee:
Eligibility: Class X of 10+2 system or equivalent with English as a Compulsory Subject.

Upper Age Limit: 22 Years

*One year at the Institute +6 months industrial training.
** For Scheduled Caste and Scheduled Tribe candidates, upper age limit is relaxable by 3 years. Reservation for SC, ST & OBC Seats as per the Government Norms.

How To Apply: Information Brochure containing Application Form is available at the reception of the Institute between 9.30.a.m. to 5.00 pm. @ of Rs 800/- for General/OBC/PH & Rs. 400/- For SC / ST candidates or by post on payment of Rs. 850/- and Rs. 450/- respectively through Demand Draft drawn in favour of " Principal Institute of Hotel Management Catering & Nutrition, Pusa New Delhi"


Comments: To know more information about IHMCN New Delhi Admission please visit www.ihmpusa.net

Category Duration Seats Opening Date Hostel Parttime
Miscellaneous Courses 1 ½ Year 35 16 Jun 2011 n n


Course Name: Craftmanship Course in Food Production and Patisserie (CFPP)
Course Description: Craftmanship Course in Food Production and Patisserie (CFPP)
Fee:
Eligibility: Class X of 10+2 system or equivalent with English as a Compulsory Subject.

Upper Age Limit: 22 Years

*One year at the Institute +6 months industrial training.
** For Scheduled Caste and Scheduled Tribe candidates, upper age limit is relaxable by 3 years. Reservation for SC, ST & OBC Seats as per the Government Norms.

How To Apply: Information Brochure containing Application Form is available at the reception of the Institute between 9.30.a.m. to 5.00 pm. @ of Rs 800/- for General/OBC/PH & Rs. 400/- For SC / ST candidates or by post on payment of Rs. 850/- and Rs. 450/- respectively through Demand Draft drawn in favour of " Principal Institute of Hotel Management Catering & Nutrition, Pusa New Delhi"

Closing Date: NA
Comments: To know more information about IHMCN New Delhi Admission please visit www.ihmpusa.net